Homemade, Seasonal, Italian-Inspired Cuisine Crafted with Heart

Who We Are

Porcini is a dream come true for owners Chris and Alexandria Atamian. Their passion for food is what brought them together, and over the years it has grown into the heart of everything they do.

Chef Chris Atamian brings a level of detail and care to every dish, elevating Italian-American cuisine with fresh ingredients and thoughtful execution. From locally sourced seafood to seasonal favorites like Jersey tomatoes, his approach is simple—focus on quality, and let the food speak for itself.

Alexandria leads the front of the house with a focus on hospitality, creating an experience that feels welcoming, relaxed, and personal. Together, they combine their knowledge, creativity, and strong roots in family business to build something more than just a restaurant.

Located in Highlands, NJ near the Jersey Shore, Porcini  is a cozy BYOB destination where candlelight, great food, and genuine service come together. Bring your favorite bottle, settle in, and enjoy a dining experience that’s meant to feel comfortable, memorable, and uniquely yours.

.